Chef David Wolfman Recipes

Maple Mustard Duck Breast

Spaghetti Squash

Into the Woods Smoothie

Smoked Trout with Pontiac Potato Salad - above

Curried Elk and Sweet Potato Pastry

Smoked Turkey Chili

Orange-laced Duck

Three Sister Corn Relish

Nish Kabobs with Birch/Balsamic Glaze - Gluten Free

Baked Turkey Wings with a Maple BBQ Sauce

Cherry-laced Pheasant Sausage

Vanilla and Bourbon Pecan Chicken

Buffalo Stroganoff

Pomegranate Glazed Chicken Skewers

Chicken with Chanterelle Mushroom Veloute en croute

Chicken Demi Glaze

Cream of Celery Soup

Maple Butternut Squash Soup

Buckwheat Pancakes - Gluten Free

Mushroom Soup - Diabetic Friendly

Wild Blueberry Scone

Scone (with baking powder)

Scone (with yeast)

Rhubarb and Apple Crumble

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